White Sauce Pasta Recipe: A warm meal of pasta with white sauce is irresistible. It's delicious, quick, and suitable for any time of day. The good news? To make it, you don't need to be an expert cook! Just follow along as I show you how to make delicious comfort food in just a few seconds!
Things You'll Need:
- Two cups of pasta (macaroni, penne, or any other type)
- Two teaspoons of butter
- Two tablespoons of flour
- Two cups of warm milk
- Two minced garlic cloves (optional, but really effective)
- Optional, but do I really need to state how little I don't want, cheese: ½ cup, shredded
- To taste, add salt and pepper.
- Italian oregano One teaspoon of seasoning (optional but strongly advised)
- ½ teaspoon of chili flakes (optional for an extra heat)
- Vegetables: Corn, broccoli, mushrooms, and bell peppers Use as much as you wish, or leave them out.
Get the pasta ready
Put some boiling water in a pan to start. To prevent pasta from sticking, add salt and a few drops of oil. After adding the pasta, boil it for about 8 to 10 minutes, or until it is softened but still has that wonderful "al dente" flavor. After that, drain the water and let the pasta cool.
Get the white sauce ready.
And now for the magic! In a pan, melt butter over low heat. Fry the garlic for a few seconds until it has a wonderful aroma. After adding the flour, mix for a few seconds. The flour should be pale golden after 1-2 minutes of cooking.Add the heated milk gently now, stirring all the time. This keeps the sauce smooth and prevents lumps. Stir until the sauce is creamy and thick. Believe me, the magic happens here!
Incorporate Taste
The season is upon us! Add the chili flakes, oregano, salt, and pepper. Stir it thoroughly. Now is the perfect moment to add some grated cheese if you're a cheese lover. To make the sauce even creamier, stir until the cheese melts into it.
Step 4: Add a few vegetables (optional)
Would you like to make it healthier or brighter? For a few minutes, sauté your preferred vegetables in butter. They give the pasta a nice texture, so they should still be a little crunchy. When cooked, stir in with the white sauce.
Combine the pasta
Now combine the pasta with the last flourish. Carefully add the cooked pasta to the creamy white sauce. Every pasta dish with the flavorful sauce. For the flavors to blend, simmer for one more minute.
Serve and Savor
This is your pasta with white sauce! Garnish with additional cheese or chili flakes if liked and serve hot.Why This Recipe Will Win Your Heart
This pasta bowl with white sauce is comforting. It's easy, straightforward, and may be filled with ordinary food, vegetables, or chicken. With each bite, the cheesy, creamy flavor is like a huge hug.
You will become addicted after trying this dish. I swear to you. Tell me how it goes by leaving a comment. Take pleasure in cooking.
This pasta bowl with white sauce is comforting. It's easy, straightforward, and may be filled with ordinary food, vegetables, or chicken. With each bite, the cheesy, creamy flavor is like a huge hug.
You will become addicted after trying this dish. I swear to you. Tell me how it goes by leaving a comment. Take pleasure in cooking.
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